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sukiyaki
[ soo-kee-yah-kee, sook-ee-, skee-yah-kee ]
noun
- a Japanese dish made with beef, chicken, or pork and usually containing soy sauce, bean curd, and greens, often cooked over direct heat at the table.
sukiyaki
/ ˌsuːkɪˈjɑːkɪ /
noun
- a Japanese dish consisting of very thinly sliced beef or other meat, vegetables, and seasonings cooked together quickly, usually at the table
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Word History and Origins
Origin of sukiyaki1
1920–25; < Japanese, equivalent to suki slice + yaki broil
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Word History and Origins
Origin of sukiyaki1
from Japanese
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Example Sentences
Sukiyaki, my dear chap, sometimes your brilliance amazes me.
From Project Gutenberg
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