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pilau

or pi·law

[ pi-lahf, pee-lahf, pi-law, -lou, pee-law, -lou ]

noun



pilau

/ pɪˈlaʊ; pʊˈlaʊ; pɪˈlɔː; ˈpɪlæf; pɪˈlaʊ /

noun

  1. a dish originating from the East, consisting of rice flavoured with spices and cooked in stock, to which meat, poultry, or fish may be added
“Collins English Dictionary — Complete & Unabridged” 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012


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Word History and Origins

Origin of pilau1

C17: from Turkish pilāw, from Persian
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Example Sentences

Often a variety of food is partaken, Persian pilau being a favourite.

Their diet consisted of a single warm meal of pilau or beans, eaten in the evening.

In the morning we had pilau, and in the evening we had pilau; our drink was lukewarm water, qualified with a little rum.

For dinner they have the same diet, and for supper they have a dish of warm beans, or a kind of broth or pilau.

I was glad of the fork and spoon, for in those days I had not learned how to eat pilau with my fingers.

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