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pad thai
[ paht tahy, pad ]
noun
, Cooking.
- a Thai dish of stir-fried rice noodles, fish sauce and other seasonings, and usually tofu, shrimp, bean sprouts, and peanuts.
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Word History and Origins
Origin of pad thai1
First recorded in 1975-80; from Thai phàtthai, equivalent to phàt “stir-fry, stir-fried, stir-fried food” + tai, thai “Thai”
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Example Sentences
Songtham Pinyolaksana really wishes you wouldn’t order pad thai at the restaurant he co-owns with his wife and chef, Panida.
From Washington Post
These meals are a big change from the Thai curries and pad thai noodle dishes we know in North America.
From The Daily Beast
Try the spicy seared salmon and cucumber salad and the spring pad thai with sea prawns.
From The Daily Beast
Without a local bookstore, Pad-Thai or a Richard Serra installation, my life would definitely be lacking some favored flourishes.
From The Daily Beast
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