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malt extract

noun

  1. a sweet, gummy substance derived from an infusion of malt.


malt extract

noun

  1. a sticky substance obtained from an infusion of malt
“Collins English Dictionary — Complete & Unabridged” 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012


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Word History and Origins

Origin of malt extract1

First recorded in 1830–40
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Example Sentences

Once, he found a malt extract bottle buried six or seven feet below the surface of an abandoned dump.

Malt extract of good quality, containing an active form of diastase, is a good form of relish to take with meals.

And is the desiccated or dry malt extract to be preferred to the ordinary sticky article?

Some bakers use malt extract both as a yeast food to hasten fermentation and for its effect upon the flavor.

Ame is the name of a sweet substance made from millet, of the same nature as our malt extract.

After ten days I order also two to four ounces of fluid malt extract before each meal.

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