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food group

noun

  1. any of the categories into which different foods may be placed according to the type of nourishment they supply, such as carbohydrates or proteins
“Collins English Dictionary — Complete & Unabridged” 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012


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Example Sentences

The first three foodstuffs constitute the Organic Food group.

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