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colombard
[ kol-uhm-bahrd ]
noun
- a dry white wine, made especially in California.
- the white grape used to make this wine.
Colombard
/ ˈkɒləmˌbɑːd /
noun
- a white grape grown in France, California, and Australia, used for making wine
- any of various moderately dry, spicy white wines made from this grape
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Word History and Origins
Origin of colombard1
< French colombar ( d ), equivalent to colombe dove (< Latin columba ) + -ard -ard; presumably alluding to the color of the grapes
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