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brick cheese
noun
- a semisoft, sweet-tasting American cheese, made from the whole milk of cows and produced in brick form.
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Word History and Origins
Origin of brick cheese1
An Americanism dating back to 1875–80
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Example Sentences
Brick cheese is mild in flavor and of a moderately close texture.
From Project Gutenberg
Gruyère, our own brick cheese, or any skim milk cheese dried and grated fresh as needed makes a good substitute.
From Project Gutenberg
It is usually manufactured from whole milk in a Limburger or Brick cheese factory.
From Project Gutenberg
The product is handled in the curing room very much the same as Limburger or Brick cheese.
From Project Gutenberg
A Brick cheese-maker has no means of controlling gassy fermentations.
From Project Gutenberg
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