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beurre noir
[ bur nwahr; French bœr nwar ]
noun
, French Cooking.
- a sauce of darkly browned butter, sometimes flavored with herbs, vinegar, etc.
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Word History and Origins
Origin of beurre noir1
1855–60; < French: literally, black butter
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Example Sentences
It is unquestionably an excellent dish, prepared au beurre noir.
From Project Gutenberg
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